While authentic Maldivian cuisine is known for its fiery demeanor and bright bold flavors, Maldivian cuisine is in reality, exceptionally diverse. Every atoll houses their own traditional flavors and guard their own unique recipes. Vaalan brings you two of the most undisclosed tastes in the Maldives the ‘Addu bondi’ and the ‘kanamadhu metaa’, two of the most revered sweets in the country. Any attempt at lettering the experience would be unjust. It is simply one that needs to be experienced.

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